1 Airlines Concentrate On Biofuel Trials Gather Momentum
Caridad Padbury edited this page 1 week ago


It's bad enough for some to be described as being powered by rubber bands. Now the cynics could start having a dig at business airplane flying on whatever from cooking oil to melted algae.

With the civil aviation industry under increasing pressure from increasing oil rates and ecological legislation, the race is on to find feasible options to traditional kerosene and these up until now appear to boil down to different types of biofuel.

Not surprisingly, the first trials of alternative fuel were initiated by British aviation pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used different blends of routine fuel and bio derivatives including some from made from jatropha curcas which can grow in soil thought about too bad for growing mainstream foods items.

Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs pointed out Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to drought and pests, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation moved to perform research study and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would function as tactical consultants for the project.

The most recent airline to begin explore new fuels is the Alaska Air Group which has performed internal US flights utilizing a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut hazardous emissions by 10%.

One actually encouraging advancement has been the relocation far from biofuels which complete head on with food consumers therefore avoiding a rate spiral. Not so long earlier, a rise in usage of biofuels in automobiles triggered a spike in maize costs as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel usage on non-food sources such as jatropha and algae. It would be a mixed true blessing indeed if some people wound up starving just to please another person's green credentials.